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Vacuum Fried Shiitake

Vacuum Fried Shiitake

100% Pure Vacuum Fried Shiitake Mushrooms | Crispy & Guilt-Free Snacking (Box of 100 g)

 

Gram Field
100 Gm
Pieces
20-25 Pieces
Serve
Serves 6-8
Rs. 650.00
Regular Price Rs. 650.00 Sale Price
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Indulge in the irresistible crispiness of vacuum-fried shiitake mushrooms, where nature’s umami meets the satisfying crunch. Every bite reveals a harmonious blend of earthy Flavours and delicate textures. Savor the richness of these exquisite mushrooms, prepared using a superior frying process that locks in nutrition and Flavour with less oil.

Made from premium-quality shiitake mushrooms, our vacuum-fried variety is a healthier alternative to traditional snacks, free from artificial colors and preservatives. This is guilt-free snacking at its finest.

Ingredients: Shiitake mushroom (77%), Vegetable oil, Sea salt, Seasoning (Chili, coriander, ajwain, mango powder, garlic, onion).

Nutritional Information

Nutritional Information: (Values per 100 g)
Total Energy: 425 Kcal
Carbohydrate: 47 g
Fat: 15 g
Protein: 8 g

Shelf life

12 Months

Storage Tip

Store in cool and dry place, avoid direct sulight

Disclaimer

This product is not intended to diagnose, treat, cure, or prevent any disease. Please consult with a healthcare professional if you have any specific dietary or medical conditions before consuming.
Vacuum Fried Shiitake Mushrooms are naturally rich in umami, providing a savory depth to your snacks. They support heart health due to the presence of eritadenine, a compound known for its cholesterol-reducing properties. Additionally, these mushrooms possess anti-inflammatory properties that help reduce inflammation and prevent cholesterol absorption. The vacuum frying process preserves the mushrooms' nutrients while delivering a crispy texture with significantly less oil than traditional frying methods.
Vacuum-fried at low temperatures, our Shiitake Mushrooms retain their essential nutrients and flavor, ensuring a wholesome snack experience. Each bite offers a satisfying crunch, thanks to their crispy texture, while the natural umami provides a rich, savory taste that shiitake mushrooms are known for. Made from premium-quality, non-GMO shiitake mushrooms, these treats are free from artificial additives, including colors, flavors, and preservatives, ensuring a pure and delicious snacking option.

How to use

On-the-Go Snack: Enjoy as a savory and healthy snack for a quick energy boost.

Add Crunch: Use as a crunchy topping to enhance the flavor of salads, ramen, or stir-fries.

Flavorful Side Dish: Serve as a unique snack option for gatherings or casual meals.

Where to Use

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Stir-Fries

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Soups and Ramen

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Salads

Sourced Fresh From Farms

We take pride in the hard work that goes into our mushroom farm (Planet Mushroom) in Uttarakhand! From mixing mycelium and substrate to careful monitoring and harvesting the mature mushrooms, our team puts in long hours to ensure the best possible product.

Our mushroom farming process starts with mixing spores or mycelium with a substrate made of organic materials. It's then left to colonize in a warm, humid environment for several weeks before moving to the fruiting stage.

Our workers put their all into every step of the process. Here in this video we take you behind the scenes of our mushroom farm (Planet Mushroom) and show you the process of how mushrooms are grown.

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