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Fresh Lion's Mane

Fresh Lion's Mane

100% Pure Lion's Mane Mushroom | Fresh and Flavorful (200 gms box)

Regular price Rs. 450.00
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Lion's Mane Mushroom, a culinary gem that offers a mildly sweet flavor and a tender texture reminiscent of seafood like scallops, crab, or lobster. This 200-gram box of fresh Lion's Mane mushrooms is perfect for those seeking a delicious and nutritious addition to their meals. Recognizable by its white color and shaggy, mane-like texture, this mushroom is both visually stunning and versatile in the kitchen.
Lion's mane Mushrooms are easily identified by their white color and unique shaggy outer texture that resembles, well, a lion's mane.

Disclaimer

While lion's mane mushrooms have shown promising benefits, it's essential to consult with a healthcare professional before incorporating them into your diet, especially if you have underlying health conditions or are taking medications.
Fresh Lion's Mane mushrooms offer a range of health benefits, notably supporting brain and nerve health, which contributes to improved cognitive functions and memory. These mushrooms also promote gut health, fostering a balanced digestive system that can boost immunity. Known for their natural calming effects, Lion’s Mane may help reduce anxiety. Additionally, they’re rich in umami flavor, enhancing dishes with a savory depth while nourishing both body and mind.
Fresh Lion's Mane mushrooms are a versatile culinary ingredient, prized not only for their unique flavor and texture but also for their rich content of bioactive compounds. Naturally grown and organic, they offer a nutritious boost to any dish and are simple to prepare, making them a fantastic addition to a healthy, balanced diet.

How to use

Can be stir-fried or added to sandwiches, soups, sauces, and stews

Clean the mushrooms with a damp cloth. Then, slice off the bottom of the mushrooms, then cut into slices.

Cook for 2 minutes over medium heat.

Add seasonings once browned.

Where to Use

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Stir-fries

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Pasta

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Soups

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Sandwiches

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Mock Crab Louie salad

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Pan-seared as a “steak”

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