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Chaga Mushroom Chunks

Chaga Mushroom Chunks

100% Pure Chaga | Dried Food Body | High Biocompounds | High Antioxidant Content (Box of 100 g)

Gram Field
100 Gm
Serve
Serves 50
Rs. 1,000.00
Regular Price Rs. 1,000.00 Sale Price
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Chaga, often referred to as the "King of Medicinal Mushrooms," is widely valued for its potent antioxidant properties and ability to support immunity, digestive health, and overall wellness. Our Chaga Mushroom Chunks come in a 100-gram box, providing around 50 servings of Chaga tea. With no fillers or additives, these chunks are a pure, natural way to enhance your daily routine.

Ingredients: 100% pure Chaga mushroom chunks (no fillers, no additives).

Shelf life

12 Months

Storage Tip

Store in cool and dry place, avoid direct sulight

Disclaimer

While Chaga mushrooms are generally considered safe, this product is not intended to diagnose, treat, cure, or prevent any disease. Always consult a healthcare provider before adding new supplements to your diet.
Chaga Mushroom Chunks are known for their numerous health benefits. They help boost immunity, making your body more resilient against infections. Packed with antioxidants, these mushrooms protect your cells from damage caused by free radicals, contributing to overall cellular health. Additionally, they support digestive health, aiding in digestion and potentially alleviating discomfort. With their anti-inflammatory properties, Chaga mushrooms may help reduce inflammation throughout the body. Furthermore, emerging research suggests that Chaga may possess anti-cancer benefits, though further studies are necessary to fully understand this potential.
Our Chaga Mushroom Chunks are 100% natural, containing no fillers or additives, ensuring you receive pure goodness in every serving. Each 100g box provides approximately 50 servings, making it a great value for your health. These chunks can be reused up to three times after drying them post-use, making them both economical and convenient. They are perfect for brewing tea, enhancing broths, or adding a nutritious boost to stews and soups. Rich in antioxidants, Chaga supports immune health and promotes heart wellness.

How to use

Boil 400 ml of water and add 4-5 Chaga chunks (about 8-10 g) or 1 teaspoon of Chaga powder.

Let it steep for 5 minutes until the water turns a dark reddish-brown color.

Strain and enjoy! This recipe yields approximately 2 cups of Chaga tea

After brewing, dry the Chaga chunks for reuse. Each chunk can be reused up to three times.

For a more robust Flavour, simmer the Chaga chunks for 30 minutes to several hours and add lemon or honey for taste.

Where to Use

Sourced Fresh From Farms

We take pride in the hard work that goes into our mushroom farm (Planet Mushroom) in Uttarakhand! From mixing mycelium and substrate to careful monitoring and harvesting the mature mushrooms, our team puts in long hours to ensure the best possible product.

Our mushroom farming process starts with mixing spores or mycelium with a substrate made of organic materials. It's then left to colonize in a warm, humid environment for several weeks before moving to the fruiting stage.

Our workers put their all into every step of the process. Here in this video we take you behind the scenes of our mushroom farm (Planet Mushroom) and show you the process of how mushrooms are grown.

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